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Stuck in a dessert rut? Add a little COOL WHIP and put a new twist on some classic favorites. Check out some of these amazing recipes from real moms who are just like you. To share your ideas or to see more ideas from moms across the country visit us at www.facebook.com/coolwhip today. 2 (3.9oz. each) pkg. JELL-O White Chocolate Flavor Instant Pudding 3 cups milk 1 tub COOL WHIP Whipped Topping, thawed, divided 1 pkg. brownie mix, baked, cooled. cut into 1-inch cubes 4 tsp. instant coffee dissolved in 2 TBSP warm water 1 chocolate-covered English toffee bars, crushed BEAT pudding mixes and milk with whisk 2 min. Stir in 1 cup COOL WHIP and dissolved coffee. PLACE half the brownies in 2-qt bowl; cover with layers of half each of the pudding and remaining COOL WHIP.repeat. TOP with crushed candy bar. Recipes were submitted by consumers are not tested or endorsed by the Kraft Kitchens.