Potato, Videos

This is a video of Junior Ms. Potato Head trying to trick or fish for Halloween in Toyland.

Not sure what to do with all those Thanksgiving leftovers?  Tamra Davis shows us how to put a delicious spin on all that holiday surplus.  Stuffed crab cake salad with potato leek soup anyone? Special Guest: Rebecca Lando from Working Class Foodies.

Spicy Sweet Potatoes Serves: 3-4 Difficulty: Easy Prep Time: 5-8 minutes Cook Time: ~15 minutes Cayenne pepper gives these fries a nice subtle heat! 2 tablespoons olive oil 2 tablespoons maple syrup 1/4 teaspoon cayenne pepper 3 large sweet potato, peeled and cut into 1/4-inch slices salt and pepper to taste Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil or parchment paper. Stir together olive oil, maple syrup, and cayenne pepper in a small bowl. Coat the sweet potato slices with the maple mixture and place onto the prepared baking sheet. Sprinkle with salt and pepper to taste. Bake in preheated oven for 8 minutes, then turn the potato slices over, brush with any remaining maple mixture, and continue baking until tender in the middle, and crispy on the edges, about 7 minutes more.

How to make roasted garlic and golden yukon mashed potatoes.

Susan Jaslove from Miele prepares Festive Potato Pancake Wedges and Holly Curry from Miele makes Lobster with Champagne Sauce. They’re working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining.

Sweet potatoes are more healthy than their white counterpart, and this casserole recipe has even fewer calories than most. Amy Topel, the food columnist for National Geographic s The Green Guide, shows us this healthier recipe for making a mashed sweet potato casserole.

Finally: some gluten-free raviolis! We sample three different varities: spinach potato, onion and ricotta cheese. It's not easy being cheesy. ;-)

Susan Jaslove from Miele prepares Festive Potato Pancake Wedges and Holly Curry from Miele makes Lobster with Champagne Sauce.