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Finger Lakes Videos
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Videos 1 to 7
CMN - FP77: Chef Samantha "Mama Red" IzzoCMN - FP77: Chef Samantha "Mama Red" Izzo
from The Gilded Fork: Food Writing, Recipes, Fine Dining at Home
May 20, 2008

Food Philosophy #77: Chef Samantha Izzo Chef Samantha "Mama Red" Izzo from Simply Red Bistro in New York's Finger Lakes region joins me for a chat about her compelling history. Her restaurant (and philosophy) is the perfect amalgamation of her childhood in South Africa, her bluegrass roots and a healthy touch of sass! http://www.simplyredbistro.com Music: Beau Hall (http://www.beaurocks.com/) and George Fletcher's Bourbon Renewal (http://www.georgefletcher.com) Food Philosophy is a production of the Culinary Media Network (http://www.culinarymedianetwork.com/).
CMN - RP143: Finger Lakes Wine RegionCMN - RP143: Finger Lakes Wine Region
from Culinary Media Network | Audio & Video Shows
May 14, 2008

ReMARKable Palate #143: Finger Lakes Wine Region This week, it's all about the food and wine of the Finger Lakes Wine Country, just a few hours north of New York City. I attended a tasting at New York's Astor Center, the state of the art tasting room above Astor Wines, where I got a chance to taste a number of Rieslings from the Finger Lakes paired with nibbles prepared by some of the region's best chefs. In addition, we learned about many of the fun activities on offer in the region, from sporting, to car racing, and of course, the heritage museums of Central New York. ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com
New Grape Research CenterNew Grape Research Center
from - blip.tv (beta)
November 16, 2007

Reported by Jacqueline Policastro
The Wine Scout 05: Ternhaven Cellars Wine Class (part 1)The Wine Scout 05: Ternhaven Cellars Wine Class (part 1)
from thewinescout's Podcast
February 20, 2006

This episode of The Wine Scout is at Ternhaven Cellars in Greenport, NY on Long Island. We taste their 2000 Merlot in part one of our demonstration of how to taste wine from experts Lisa and Bernard Cannac of Wine Connection Consulting.


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