Cookbook Videos
Clean Food by: Terry Walters
from LeGourmetTV on November 08, 2009
Duration: 297
Duration: 297
Terry Walters, author of Clean Food, introduces us to the main philosophy behind her newest cookbook. These recipes are a great and tasty way to add something new to your plate that your family will enjoy. For more like this visit: www.legourmet.tv
also in: Clean Cookbook Food Food Vegetarian Gourmet Greens Recipe Terry Walters
Clean Food by: Terry Walters
from Le Gourmet TV on November 07, 2009
Duration: 298
Duration: 298
Terry Walters, author of Clean Food, introduces us to the main philosophy behind her newest cookbook. These recipes are a great and tasty way to add something new to your plate that your family will enjoy. For more like this visit: www.legourmet.tv
also in: Terry walters Cookbook Clean food Greens Recipe Le gourmet tv Arts:Food Food Drink
Pasta Sauna by Marije Volgelzang Pt. 1
from recent posts tagged food - blip.tv (beta) on November 04, 2009
Duration: 64
Duration: 64
According to Marinetti, pasta was the worst food to eat, because it made humans slow, dull, and fat?so in this installation, the steam created from boiling pasta will form a sauna, giving audience members the chance to be as lazy and un-energetic as they want.
also in: Art Cookbook Food Futurist Home Made Marije Marinetti Pasta Peforma Sauna Vogelzang
Animation: Ferret dance (A series of tubes)
from Favorites of Nerxual0h on November 03, 2009
Duration: 107
Duration: 107
The ferrets are here to make you happy. Just a bit of fun, using puppet show principals in a simple animation. Music is Buddy Holly arranged by The Moog Cookbook (A cover version of the Weezer song). Ferrets are based upon a print by Jill.C over at www.jillustrate.com Sandro|Da|Cruz - Animator of weasels
also in: Animation Cookbook Ferretdance Ferrets Film Moog Weaseldance Weasels
Working Class Momofuku
from Howcast - Most Recent Videos in Food & Drink on November 02, 2009
Duration: 334
Duration: 334
All Max wants is to eat David Chang's Momofuku Bo Ssam, but it's way beyond his price range; instead, the Working Class Foodies make this roasted pork shoulder dish at home, and stretch the leftovers into a Momofuku-style ramen soup.Links: ... Author: hungrynation
also in: HungryNation WorkingClassFoodies Momofuku DavidChang BoSsam PeterMeehan RebeccaLando MaxLando Korean Recipe Holiday Cookbook MarthaStewart MarkBittman PorkShoulder Ramennoodle Food Drink Asian Cooking General Asian Cooking
