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If you are Canadian you probably love butter tarts? and you?ll have a favourite recipe or at least manny fond memories of eating them. This is the first of a series that looks at variations on this recipe; some like them runny, some like them firm - a battle rages on about how they should be made. For more like this visit: www.legourmet.tv

Bread! There s very few things in life that are better and fill me with more joy than walking into house,filled with the smell of baking bread. There s this wonderful moment of joy that comes with that first, buttery bite from a fresh loaf of bread.

- Roasted duck or Steamed duck - Pineapple - Kaffir lime leaves - Coconut milk - Cherry Tomatoes - Eggplant - Chicken stock - Vegetable cooking oil - Red curry paste - Seasoning : Sugar, Salt, Fish Sauce

- Minced Pork - Shrimp - Peanut - Spring Onion - Wing Beans - Coriander Leaves - Red Chillies - Coconut Milk Seasoning : Sugar, Lime Juice, Fish Sauce

- Shrimps - Squidy - Dry Rice Noodle - Preserved Turnip - Crushed Peanuts - Eggs - Bean Sprout - Chinese Chives - Tofu - Seasoning : Sugar, Lime Juice, Fish Sauce, Vinegar, Oyster Sauce, Paprika

- Pork - Panaeng curry paste - Vegetable cooking oil - Coconut milk - Basil leaves - Kaffir lime leaves Seasoning : Sugar, Fish Sauce

- Shrimp - Vegetable oil - Onion - Cucumber - Pineapple - Green, yellow, red bell pepper - Tomato - Vinegar Seasoning : Sugar, Fish Sauce, Oyster Sauce

Add to iTunes | Add to YouTube | Add to Google | RSS Feed Being the gadget-lover that I am, I have been on the cookout for the Geekiest rice cooker out there! I finally found it, and I love it! It s the Zojirushi Micom 3-Cup Rice Cooker and Warmer. I bought it in the stainless steel finish, to match the other appliances in my kitchen. It s easy to use, Geeky enough to make me happy, and makes delicious rice! There are several different ways I can cook my rice, with just the touch of a button. I can choose to change the consistency from soft to medium to hard! I can even change up the type of rice I cook: white, sushi, porridge, brown, and quick cooking! There s a built-in timer if I want to watch the minutes go by, and it comes with a rice spatula and measuring cup. A rice spatula what?? I ve never even heard of one, but apparently I need it! I love to eat rice, flavored in many different ways. This handy new Geeky cooker makes it ten times easier on me to make sure that I cook it to perfection. Want to embed this video on your own site, blog, or forum? Use this code or download the video: object width= 425 height= 350 param name= movie value= http://www.youtube.com/v/2v42A2-6Urs /param param name= wmode value= transparent /param embed src= http://www.youtube.com/v/2v42A2-6Urs type= application/x-shockwave-flash wmode= transparent width= 425 height= 350 /embed /object br / a href= http://chris.pirillo.com/ Chris /a | a href= http://live.pirillo.com/ Live Tech Support /a | a href= http://media.pirillo.com/ Video Help /a | a href= http://feeds.pirillo.com/ChrisPirilloShow Add to iTunes /a What Technology of Today Will be Obsolete Tomorrow? How to Cook Rice Spam Musubi Recipe Which Technology Do You Need When You Travel? These are a Few of My Favorite Things What is Your Favorite Technology? The Geeks Shall Inherit the Earth Could all of Life s Conveniences be Killing Us? What 100 Things Will Your Child Probably Never Know? Heaven on Earth Geek Style World s Geekiest Rice Cooker is a post from: Chris Pirillo

Watch a montage of real Le Gourmet Chef customers tasting our delicious dips and trying fun kitchen gadgets!

Go to http://www.thenaturalguide.com/recipe.html to download and print this delicious, nutritious vegetarian health food recipe. Produced by Larry Cook. Distributed by Tubemogul. Author: larrycook