Cooking with Rockstars
Cooking With Rockstars
Jen Robbins chats with rockstars about what they like to cook and eat. If a band is in town longer than from soundcheck-to-stage, she may ...
Cooking with Eric Johnson from Fruit Bats
In this Cooking with Rockstars episode, Eric Johnson of Fruit Bats talks about the Great Pate Disaster of 96, using the Joy of Cooking, and ...
Cooking with Rilo Kiley
Jenny Lewis from Rilo Kiley chats with Jen about vegan life on the road, nutritional yeast flakes, mock duck, and Rilo Kiley as rhubarb ...
Cooking with Rhett Miller (Old 97s)
Rhett Miller of the Old 97s chats with Jen about food on tour and on the bus, turkey sandwiches, last meal requests, and "hand fruits." ...
Cooking with John Vanderslice
John Vanderslice explains to Jen, in careful methodical detail, how to prepare his own tried-and-true version of Spaghetti Puttanesca. ...
Cooking with Enon
Jen talks to Enon's John Schmersal and Toko Yasuda about grilling up veggies on the George Foreman Grill, Toko's inventive pressed ...
Cooking with Liam Lynch
Director, musician, and producer, Liam Lynch, tells Jen about his habitual eating at In-and-Out Burger, making a good steak, his love of ...
Cooking with Interpol (Sam Fogarino)
Sam Fogarino, the drummer for Interpol and avid cook, chats with Jen about his grandmother's pizza, making fettucini from scratch, and some ...
Cooking with Apples in Stereo
Robert Schneider of Apples in Stereo talks with Jen about vegetarian living, his favorite candies, and the World's Greatest Drink. [March ...
Cooking with Neal Pollack
Jen joins "Alternadad" and Greatest Living American Writer, Neal Pollack, in his kitchen to talk about his obsession with fish soup and ...
Cooking with Iron and Wine (Sam Beam)
Sam Beam of Iron and Wine spends a few with Jen chatting about African beet stew, ice cream, and Korean barbeque. [March 2003, Austin, ...
Cooking with Supergrass (Gaz Coombes)
Gaz Coombes of UK power-pop super-group, Supergrass, tells Jen about his love of mexican food, his special tuna steak dinner, and his ...
Cooking with Jack Black
Jack Black chats with Jen about his specialty, the Dorito Burrito, as well as mac-n-chee, his love of ketchup, and Chicken Korma Nirvana. ...
Cooking with Beulah (Miles Kurosky)
Miles Kurosky of Beulah discusses his classic preparation of steak dinner for two and the first time his Polish grandmother tried Chinese ...