If you have been following the Tuscan Gun, you should know by now what is the plan: move to Fiesole, in the heart of Tuscany, just a few miles north of Florence, recoup the family Olive Grove and the Old Vineyard, renovate our 600 years old farm, open a Slow-Food Hotel and
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Restaurant with a Tuscan Cooking School...GO GREEN! Finally my last year's "Earth Day" proposition is becoming a reality. It is indeed a truly exciting moment in our life, but a lot has to be done; from raising farming capital from the EU to dealing with local Italian bureaucracy, the kids will be entering the Italian Public School System (already enrolled), Debi will have to get it together with her Italian and learn how to drive stick-shift, unless she wants to get stuck with the boars in the garden, or with the in-laws. All this, will be served to you, along with loads of great Tuscan Country Food, on Under The Tuscan Gun: think "Green Acres" meets "I Love Lucy"! It will be a blast, and we cannot wait to start shooting. In the meantime, here is a short Teaser of what's in store for this upcoming winter, straight from the hills of Fiesole. Read More at: www.underthetuscangun.com
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