Vineyards in Spain have survived bombs, wars, and plagues, but now they are facing their most life-threatening opponent yet – climate change. Wine connoisseurs can still enjoy a fine glass of Spanish wine, but the reality that some vintages may become increasingly rare or even nonexistent will be harder to swallow. Currently the largest producer of grapes in Europe, Spain will soon be competing with non-traditional wine producers in the North, such as England and Germany, where the increased temperatures have benefited the grape harvest.
